Cincalok Shrimp Sauce, a traditional Southeast Asian delicacy made from naturally fermented small shrimp. Rich in umami with a distinctive savory, tangy flavor, this flavorful condiment adds depth and character to a wide variety of dishes. Perfect as a dipping sauce, stir-fry ingredient, or accompaniment to rice, seafood, vegetables, and grilled meats, Cincalok Shrimp Sauce brings authentic regional flavor to your favorite recipes. Its unique aroma and rich taste make it a must-have for lovers of traditional cuisine.

• Net weight: 16 oz
• Brand: Cincalok
  
• Product of Malaysia 

Ingredients:
 shrimp, sugar, salt

Allergens:
crusstaccean