"Turn up the heat with Lee Kum Kee Sichuan Style Hot & Spicy Hot Pot Soup Base – the perfect choice for those who crave bold, fiery flavors! Infused with the authentic taste of Sichuan peppercorns and a blend of aromatic spices, this soup base delivers a mouth-tingling sensation that’s both intensely flavorful and satisfyingly spicy. Ideal for cooking meats, seafood, tofu, and vegetables, it transforms your hot pot into a vibrant, flavorful feast that captures the essence of Sichuan cuisine. Whether you're hosting a spicy hot pot night or looking to add some heat to your meal, Lee Kum Kee Sichuan Style Hot & Spicy Hot Pot Soup Base brings an irresistible kick to every bite!

• Net weight: 7 oz ( 198g)
• Brand: Lee Kum Kee
  
• Made in USA

Ingredients:
salted chili papers( chili peppers salt , soy sauce ( water, wheat, soybeans,salt) soybean oil, dried chili. peppers, salt , monosodium glutamate and disodium 5' inosinate and disodium 5' guanlyate as flavor enhancers , schuan paper powder, fermented soybean paste ( water, salt, soybeans wheat flour)  sugar , spice contains soybean , wheat 

Allergens:
wheat, soybean,