Spice up your hot pot experience with Lee Kum Kee Soup Base for Satay, which is one of the very famous dishes in South East Asia as well.  Bursting with the bold, savory flavors of authentic satay, this soup base combines the richness of peanuts, spices, and a touch of sweetness to create a flavorful broth that elevates your hot pot to the next level. Perfect for cooking meats, seafood, and vegetables, it infuses every ingredient with a mouthwatering depth of flavor. Whether you're hosting a gathering or preparing a cozy meal at home, Lee Kum Kee Soup Base for Satay Hot Pot guarantees a delicious and satisfying hot pot experience. Bring the taste of satay to your table

• Net weight: 7 oz (198g)
• Brand: Lee Kum Kee
  
• Product of  China

Ingredients:
 corn  syrup solids, water, peanut paste,  soybean oil,  coconut cream powder ( coconut cream, maltodextrin, sodium caseinate, corn starch) soy sauce ( water, soybeans, salt, m=wheat, caramel color, high fructose corn syrup) oyster sauce ( water, sugar, salt, oyster extract,( oyster, water, salt) modified corn starch, caramel color) spices, peanut powder, fermented soybean paste ( water, salt, soybeans, wheat flour) dried flounder, shallots, salt, sugar, tomato paste, yeast extract ( yeast extract, salt) sesame paste, caramel color, salted chili peppers( chili papers, salt) shrip paste( shrimps, salt) onion powder, garlic powder, dehydrated garlic, disodium 5' inosinate and disodium5's guanlate as flavor enhancers, chili pepper powder, xanthan gum , gum arabic, contains peanuts, soybeans coconuts, milk , wheat, flounder, sesame shrimps

Allergens:
wheat, soybean