Prepare to ignite your senses with the perfect balance of heat and garlic goodness and carefully selected to create a symphony of bold flavors that will leave you craving for more. One of the easy-to-cooking methods is to heat the pan for a few seconds, pour the oil, and one spoon of spicy garlic sauce, fry it until fragrant, and put any meat with it for another 5 minutes. It is ready to serve.

• Net weight: 8 oz (226g)
• Brand: Lee Kum Kee
  
• Product of  China

Ingredients:
water, fermented soybean paste , sugar, salted chili peppers, oyster sauce, modified corn starch, caramel color , tomatio paste, dehydrated garlic, soybean oil, salte , spices, lactic acid , disodium5' insonate and disodiumt' guanlate as flavor enhancers, soybean wheat