Mei Shome White Lotus Seed Double Yolks Moon Cake

Mei Shome White Lotus Seed Double Yolks Moon Cake. Smooth and fragrant white lotus seed paste is paired with two savory salted egg yolks, creating a satisfying balance of sweetness and savory richness. The luxurious double-yolk filling makes this traditional moon cake a wonderful choice for sharing with family and friends or presenting as a thoughtful festive gift. 

• Net weight: 22.60oz (640g)
• Brand: Mei Shome
  
• Product of  Hongkong

Ingredients:
sugar, white lotus seed paste ( lotus seed, sugar, water, peanut oil), water, wheat flour, syrup ( sugar, water, lemon, acidity regulator citric acid) refined peanut oil, egg, edible Lye water water, acidity regulator ( potassium carbonate, sodium bicarbonate) salted egg yolk 

Allergens:
wheat, egg,