October Fifth White Lotus Seed Double Yolks Moon Cake

October Fifth White Lotus Seed Double Yolks Moon Cake. Smooth, fragrant white lotus seed paste is paired with two savory salted egg yolks, creating a classic sweet-and-savory combination in every bite. With its rich lotus seed filling and luxurious double-yolk center, this traditional moon cake is perfect for sharing with family and friends or giving as a thoughtful holiday gift. 

• Net weight: 22.60oz (640g)
• Brand: October Fifth
  
• Product of  Hongkong

Ingredients:
sugar, lotus seed,  water, wheat flour, refined peanut oil, salted egg yolk 

Allergens:
wheat, egg, milk