Shoda Shoyu Organic Soy Sauce, crafted with a commitment to natural quality and traditional brewing methods. Made from organically grown soybeans and wheat, cultivated without the use of pesticides or chemical fertilizers, this soy sauce delivers a clean, rich umami taste you can trust. Naturally fermented for depth and balance, it offers a smooth aroma and full-bodied flavor that enhances sushi, noodles, stir-fries, marinades, and dipping sauces without overpowering your ingredients. Organic. Pure. Naturally brewed. Elevate your cooking with Shoda Shoyu Organic Soy Sauce—where clean ingredients meet authentic Japanese craftsmanship.

• Net weight: 16.9 fl oz  (500 ml)
• Brand: Shoda Shoyu 
  
• Product of  Japan

Ingredients:
 water, organic soybean, organic wheat, salt, ethy alcohol  as preservative 

Allergens:
wheat, soybean