Shrimp paste (咸蝦醬) is one of the necessary seasonings for every household in Asian countries. Some dishes need to be added with this seasoning, which is as important as table salt. 

One of the easy to cook with shrimp sauce is to steam it with pork belly.

• Net weight: 8. oz (227g)
• Brand: Lee Kum Kee
  
• Product of  China

Ingredients:
 shrimps( fermented) salt,